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5.4 Western diet The dietary structure of western diet pattern represented by western developed countries is characterized by high energy food intake, high protein, saturated fat, refined cereals, sugar, alcohol and salt, and low intake of omega-3 fatty acids, fruits and vegetables, thus has the diet pattern of three highs of high calories, high fat and high protein
Participation in a clinical trial enhances adherence and persistence to treatment
Additionally, LC levels were negatively associated with triglyceride (TG) levels
Lifestyle and Medical History Factors: Participants must also meet certain lifestyle and medical history standards
doi:10.1089/dia.2017.0134 10
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