Ingredients: Alaskan Kelp Seaweed
and small mementos from Whidbey Island inside
Organic Prunus Armeniaca (Apricot) Kernel Oil Limnanthes Alba unrefined (Meadowfoam) Seed Oil
Store in pantry for up to 5 years
sustainably farmed & harvested Alaskan Alaria Marginata Extract
Smoked Sockeye Salmon (perishable) From Whidbey Island Ingredients: Alaskan Kelp SeaweedWild caught Sockeye Salmon sustainably caught and flash frozen at sea in Bristol Bay, Alaska. The salmon is hot smoked at Seabolts Smokehouse on northern Whidbey Island. Made with no preservatives. Rich in Omega 3s and protein about 21 grams in 6 oz! Pin bones removed for easy eating. Delicious on crackers, vegetables, pasta, sandwiches, or just eaten by itself. Available in Plain, Garlic Pepper, Lemon Zest, Dill, or Spicy flavors. Gluten Free, Soy