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with subtle notes of vanilla
The Viognier grapes make Vigneronne a delicate and very refreshing beer that is slightly less acidic than other Cantillon beers due to the fructose
wat resulteert in een indrukwekkende complexiteit met noten van rijke toffee
the brewers boiled the wort for a whole day
with each individual addition shining through
3 fonteinen framboos oogst season 17 18 2017 lambiek geuze 75 cl sale-33 with subtle notes of vanillabottling date: 17 01 2018 This special Framboos macerated for five months. The final fruit intensity is 37% (i. e. 370 grams of fruit per liter of finished Framboos). The summer raspberries are hand picked and organically grown by Ferme Framboos. 3 Fonteinen Framboos is the result of macerating hand picked whole raspberries in young lambic for at least four months, in a ratio of one kilogram of fruit per liter of lambic. The raspberry lambic is then
