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three Amontillado barrels
Indulgence 10 is a blend of different imperial stout bases and is matured in different barrels and brands
This 10th version contains a series of macerations in oak barrels of grapes
aged in Cognac barrels and bottled on 10 March 2020
matured for 6 months in Ardbeg casks and then matured in house until 2016
brouwerij kees double fudge 75 cl coming-soon three Amontillado barrelsThe Double Fudge, sit back and enjoy. This enormously thick Eisbock has the base of our famous Caramel Fudge Stout. By Eisbockening this great beer, the brewers have succeeded in creating a completely new beer with an even fuller taste of caramel and chocolate. DOUBLE FUDGE.. DOUBLE THE MADNESS!!!!! Product details: Alcohol percentage: 20% Volume: 75 CL Untappd Score: 4. 11
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