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The flavor absolutely bursts out of the can in a volcano of juicy
candy sugar and yeast
the brewers collaborated with the Zen masters of Moksa to build an imperial stout that spent fifteen months meditating exclusively in Heaven Hill bourbon barrels
refermented with blackcurrants and blackberries
Final fruit intensity of 354 grams per liter of Kriek
founders kentucky breakfast stout kbs 2019 stout 35 cl coming-soon The flavor absolutely bursts outWhat the brewers have here is an imperial stout, brewed with a massive amount of coffee and chocolates, then aged for a year in oak bourbon barrels to ensure those beautiful bourbon undertones come through in the finish. Make your tastebuds squeal with delight. Product details: Alcohol by volume: 12. 2% Volume: 35 CL Untappd Score: 4. 33
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