3 fonteinen oude geuze 2015 lambiek geuze bier 75 cl BTW Hoog for at least four months

for at least four months

then oak vanilla from beans and barrel reaches the midpalate

Bourbon Barrel-Aged Imperial Rye Stout with Mostra Coffee • 15

brewers on Goose Island have brainstormed ways to incorporate figs into Bourbon County Stout

There is a very light sparkle in the beer

3 fonteinen oude geuze 2015 lambiek geuze bier 75 cl BTW Hoog for at least four monthsAssembly of 1, 2 and 3 year old lambic, spontaneously fermented and matured in oak barrels. Not filtered. Spontaneous wild fermentation in the bottle. Lambic is brewed with 60% barley malt, 40% wheat, old hops and water. Product details: Alcohol percentage: 6% Volume: 75 CL Untapped Score: 0