baladin xyauyu kioke barleywine 50 cl coming-soon The anniversary beer (as a

The anniversary beer (as a tribute to Dom Bernardus) therefore combines the best of both

matured or strong cheeses

two and three years in oak barrels

Wheat Malt

It has two entries in Untappd's Top 50 Rated Beers for the 2016 and 2017 vintages and won gold in the Specialty Strong/Porter Stout category of the Festival of Wood & Barrel-Aged Beers before winning FOBAB 2018's Best In Show

baladin xyauyu kioke barleywine 50 cl coming-soon The anniversary beer (as aITA Xyauy Kioke is a beer that combines two great craft traditions linked to the world of fermentation: the art of producing craft beer meets the art of producing craft soy sauce. Kioke is a barrel without a lid, made of cypress wood, produced in Japan, on the island of Shodo by Yasuo Yamamoto (Yamaroku Shoyu) in which the soybeans are fermented. Xyauy was born in Piozzo, Italy, in the agricultural brewery Baladin, from the desire of Teo Musso to