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Pork Tomahawk | Iberian Duroc Cowboy Steak The high marbling provides a

SKU: 67802550489

4.8
EUR30.99 EUR57.99

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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26

Description

The high marbling provides a richness that is unlike any other pork cut

If delivered frozen

none of them will have the quality and traceability of Kaviari

What sets it apart is its signature 3/4-inch fat cap

What does kangaroo meat taste like

Pork Tomahawk | Iberian Duroc Cowboy Steak The high marbling provides aThe Iberian Duroc Pork Tomahawk is a visually striking and flavorful cut that's guaranteed to impress at any dining table. This cut is essentially a pork chop with the rib bone left in, extending from the meat, which gives it the distinctive 'tomahawk' shape, reminiscent of a single handed axe. The long bone is French trimmed, leaving it clean and prominent, which not only adds to its dramatic presentation but also contributes to the flavor during the

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