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Star anise
Partial malolactic fermentation provides texture to our wine while still allowing the natural acidity to shine
perfect for use in a negroni
This wine has a crisp clean finish
The balance of the taste appears when chilled
Cynar Mazcal Star aniseSweet and bitter with a hint of rust on the nose. The taste is initially light and sugary, in stark contrast to Cynar's dark color. The herbal vegetal qualities really shine through on the palate. The finish is bitter, akin to a light espresso finish. 750ml
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