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Austriaís largest and best-known wine region
Our 2021 Winemaker's Cuvee has a strong base of 86% Cabernet Sauvignon and 10% Cabernet Franc
or The Good Stuff to those in the know
the selection of grapes while it exemplifies its qualities when paired with food
the year’s end is a time for togetherness
Radikon Venezia Giulia RS 2022 750 mL Combos Austriaís largest and best-known wine50% Merlot, 50% Pignolo. This wine is part of the "S" line from Radikon, which sees shorter macerations, is lightly sulfured at bottling and released in standard 750ml bottles. Despite its name, there is no residual sugar in this wine (ha ha, wine humor). The grapes macerate in oak vats for 8 14 days. The wine then ages in 25 35hl casks for 18 months and age in bottle for a further two months. A small amount of S02 is added at bottling.
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