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Lovely easy-drinking
classical Cab-Sav dominant Bordeaux with silky tannins
No added sulphur
rich and textured but with lovely forest fruit and redcurrant notes from the Pinot Noir
fermented and aged for six months in amphorae and bottled without sulphur
Mavro Kalavryta 2024, Tetramythos Fortified Lovely easy-drinkingPanagiotis Papagiannopoulos of Tetramythos is a bit of a viticulture and winemaking wizard, and the wines of Tetramythos of the Peloponnese around Mount Aroania, overlooking the Corinthian Gulf, are some of the best Greek wines around. This is made with the rare local variety Mavro of Kalavryta and it has super refreshing, bright vivid acidity and chalky tannins. Such a delicious BBQ wine
