Fonseca Tawny Port Variety_Sauvignon Blanc Enjoy with a baked porcini

Enjoy with a baked porcini mushroom and fontina cheese risotto

Barrel ageing in French oak for 18 months has added further complexity

The Eden Valley riesling displays exceptional varietal and regional characteristics

it's juicy and rounded in the mouth displaying gentle weight and silky texture

and of course

Fonseca Tawny Port Variety_Sauvignon Blanc Enjoy with a baked porciniFonseca Tawny spends three years ageing in small wooden casks, As it matures in cask, Tawny Port gradually loses the deep red 'ruby' colour of youth and takes on the seductive amber hue known as 'tawny'. At the same time the wine becomes progressively smoother and mellower, its aromas gaining in richness and complexity. Tawny red colour fading to brick on the rim. The seductive nose displays aromas of apricot and plum with mellow undertones of