the layer of yeast/flor inside these butts (much weakened by the age and lack of nutrients of the wine) is significantly smaller and thinner and can be kept alive on the sole basis of scarce periodic refreshments—acting as barely sufficient barrier between the wine and the intensely oxidizing effect of air
Pair with Seafood
made to accompany the winter season
and Damien Livera took over the family domaine in 2005 where he began a range of upgrades and improvements to the domaine
Lillove is sourced from 100% Cannonau (a varietal with similarities to Grenache) grown on deep granite soils which force roots deep into the ground to seek moisture in what is a hot
Yarra Yering, Chardonnay, Yarra Valley, 2018, 75cl Chile the layer of yeast/flor insideAlthough wine was an important industry in the Yarra Valley throughout the 1800s, by the 1920s it had largely halted as farmers favoured the greater returns available from sheep farming. It took the vision of a now legendary plant physiologist and Roseworthy winemaking graduate, Dr Bailey Carrodus, to help re establish the Yarra Valley as one of Australias preeminent wine regions. It was during his years studying at Queens College, Oxford that Dr