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Ships within 48 hours · Estimated delivery Sep 18 - Sep 23
Edge Type: Double BevelWeight: 178 gBlade Width: 45 mmBlade Thickness: 2 mmHandle Length: 110 mmHandle Thickness: 18 mm
subtle texture that feels secure and premium in the hand
The Intersection of Art and Utility: 33-Layer Damascus with Brown Lacquered Oak
Blade Material: Damascus 17 Layer VG-10 Stainless Steel core
200 mm (L)
Sakai Takayuki Kengata Yanagiba Slicer Knife 260mm (10.2") VG10-VG2 Coreless Damascus Grater / Oroshigane Edge Type: Double BevelWeight: 178Ideal for: SlicingUseful on food types: Medium to large proteins Kengata Yanagiba Slicer Knife Blade Material: Damascus (VG10 & VG2 Coreless) Stainless Steel Blade Length: 260 mm (10. 2") Edge Type: Double Bevel Handle: Western Style, Full Tang, Black Canvas Micarta Weight: 192 g Blade Width: 35 mm Blade Thickness: 2 mm Handle Length: 115 mm Handle Thickness: 20 mm Yanagiba which literally means Willow Leaf. While Eastern Japan, the Tokyo region, uses
US$ 115.00
US$ 173.00
US$ 49.00
