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easy cutting
entertaining and full-table cooking
Light enough to lift one handed
warm olives
Al Brown's STOKED is a stunning collection of recipes
The Ironclad Library: Stoked by Al Brown enamel lil easy cuttingAl Brown's STOKED is a stunning collection of recipes, great yarns, gorgeous photography, and devotion to an icon of Kiwi life: the barbecue. But not just any old barbecue. Al explores a wide range of outdoor cooking styles grills of all sorts, smoking, spits, outdoor ovens (tandoor, pizza) etc, including how to's and over 100 recipes. Featuring wonderful photography from Kieran Scott, shot in NZs most amazing scenery. This is the complete package,
