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Paolo Petrilli
Cococciola has a marked lime and zesty character
2021 is a memorable vintage for Cinciorosso
Guyot trained at 4000 vines per hectare
The brothers bought the vineyard in 2000 and the top part in 2004 which they replanted with the Lampia clone of Nebbiolo
Cantina della Serra. Nebbiolo Rosé Brut Producer_Matt Gregory Paolo PetrilliVino Spumante Brut Grape: Nebbiolo 90%, Barbera 10% Cherry and rose on the nose, lovely cherry, peach, orange and pineapple fruit, pale pink with fine bubbles. A charming, open fruity style, not too serious and still true to the Nebbiolo grape. Delicate acidity with an elegant mousse finish. 12. 5% Cantina della Serra producer page Made from Metodo Martinotti (Charmat, the Prosecco way) making this wine clean and dry with prominent primary
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