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white meats and sushi SERVING TEMPERATURE 8/-10 C°
It has a medium body and a long finish
clementine and yellow plums on the nose
The palate is redolent of plum and raspberry fruit complemented by rounded silky tannins
The Morgon 'Cote du Py' has intense aromas of fresh red cherry and plum fruit
Bladnoch, Liora, 70cl Bottle Vigneti delle Dolomiti white meats and sushi SERVINGThe Dragon Series showcases the variabilty in whisky production and the skill of the Master Distiller. Iteration II is inspired by the processes of mashing, fermetation and distillation, and features notes of pear drop candy and fresh cut grass. Bladnoch Single Malt is matured in first fill and refill bourbon casks and bottled at 48. 3% to highlight the whisky's complexity.
