Sakai Takayuki 45 Layer Damascus Nakiri Knife 160mm (6.3") Mirror Finish Shirogami Blade Width: 60 mm

Blade Width: 60 mm

The Kiritsuke knife is the one of the few truly multipurpose traditional Japanese knives and is a wonderful addition to your kitchen

making it one of the most durable natural wood options for a Japanese knife handle

Core Steel: VG10 Stainless (Takefu Special Steel)

The blade will rust if left wet

Sakai Takayuki 45 Layer Damascus Nakiri Knife 160mm (6.3") Mirror Finish Shirogami Blade Width: 60 mmIdeal for: Chopping, slicing, dicing, and mincing. Useful on food types: All vegetables. Nakriri Knife Blade Material: 45 Layer Damascus AUS 10 Stainless Steel core Blade Length: 160 mm (6. 3") Edge Type: Double Bevel Blade Finish: Mirror Weight: 163 g Blade Width: 45 mm Blade Thickness: 2 mm Handle Length: 120 mm Handle Thickness: 15 mm Elevate your cooking with a Damascus Nakiri knife Damascus Nakiri knives are designed to be thin knives that slice,