Sicilian Hazelnut Biscuits injury 17 Damson - Who doesn’t

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Sicilian Hazelnut Biscuits injury 17 Damson - Who doesn’tCrafted from real Sicilian hazelnuts, these crisp cookies offer a subtle, toasty sweetness that complements their delicate, wafer thin crunch. Known in Italy as biscotti, these tender butter biscuits have a nutty and rich flavor that pairs beautifully with tart fruit, honey, a chocolate spread, or alongside a warm cup of tea or coffee. They're perfect for an afternoon snack break or after dinner treat. Ingredients: fresh hazelnuts (32%)*, butter