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Lively enough to satisfy peat-lovers yet inviting enough to tempt others to enjoy their first delicious dram of an Islay malt
A high quality wine obtained from organic Pecorino Tullum Dop grapes
Nose: Deep rich nose with reminiscent of prunes and chocolate
It has a clean aroma
Only wild fermentation is used for the organic wines with minimal processing and no filtering
Nicolis, Recioto della Valpolicella Classico, 50cl (Case) 13.8 Lively enough to satisfy peat-loversIntensely perfumed with floral aromas of violets, wild roses and vanilla. This wine is full bodied, rich and fruity with velvety warm tannins and a fresh finish.
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