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It sharpens very nicely and holds an edge well
It holds an edge as long as carbon steel but is much easier to care for
SG2 is a powdered stainless steel
Yosimitu Kajiya has always specialised in kitchen knives but also makes tools for the local agricultural and fishing industies
used for boning and trimming all proteins
Tosa Kujira | D Fin Whale Saji It sharpens very nicely andWho does't want a whale knife? These knives are made in Tosa from high carbon steel, they will rust if not dried after use. A perfect little craft knife or letter opener, great for teaching children to cut and use a knife.
US$ 199.00
US$ 119.00
US$ 149.00
US$ 102.00
US$ 89.45
