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The name translates to “sitting in the cellar
Ingredients: cashews
Sourced from small dairies in Valtaleggio and processed by a local cooperative
Known as "Mejillones Fritos en Escabeche" and made with only the finest ingredients
which is the our most popular
Beurre De Baratte - Salted Pasteurized The name translates to “sittingRodolphe Le Meuniers flavored churned and cultured butter is made from milk, carefully selected in French farms. According to the traditional method, this salted butter is made in a wooden butter churn from pasteurized cream and then molded by hand. This ancestral technique is the guarantee of a high quality butter, a taste like no other.
