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plum and allspice
The finish is long with a marked savouriness
subtle nose and is fresh and lively on the palate
These aromas carry through to the palate and are complemented with refreshing acidity and fine tannins
a juicy acidity carries through to the long
Burn Cottage, `Burn Cottage Vineyard` Central Otago Pinot Noir, 2021 (Case) Blaufränkisch plum and allspiceOn the nose, layers of aromatic redcurrant, bright cherry and floral notes are underpinned by savoury hints of tea, earth and fern. The palate is vibrant and focused, supported with seamless balance. The concentrated flavours are well balanced with silky, fine grained tannins and crunchy acidity, bringing great finesse to this wine.
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