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the fruit from La Tour Haut-Brion has been used in the production of Château La Mission Haut-Brion and second wine La Chapelle de La Mission Haut-Brion
Ideal for all forms of seafood and cheese fondue
in the bay of Naples
ripe and approachable with round tannic structure
The palette is juicy
Latium, Campo dei Ciliegi, Valpolicella Ripasso Superiore, Veneto 2019 Pinot Noir the fruit from La TourAromas of ripe cherries, dried herbs with a touch of earthiness. A waxy sour cherry palate with loads of intensity of raisins and sultanas.
US$ 10.99
US$ 11.39
US$ 16.99
