Indigenous Chocolate Bar, Dominican Republic corporate Made from premium full grain

Made from premium full grain leather in a range of rich colors

fine-grained tannins

Sun Chase Vineyard sits above the fog line and is shaped by volcanic soils and constant marine influence

Made predominantly from Chardonnay sourced from the prestigious Cote des Blancs

11 hectares of Sauvignon Blanc and 1

Indigenous Chocolate Bar, Dominican Republic corporate Made from premium full grainAn organic direct trade Hispanola Trinatario cacao bean sourced from Zorzal in Dominican Republic. Tasting Notes: Bright acidity wanes quickly. Expressions of bittersweet luscious brownie ending in a back tongue tinge of citrus. Ingredients: Cacao Nibs, Organic Cane Sugar, Cacao Butter