Gaia Wines, Wild Ferment, Santorini, Assyrtiko, 2025 (Case) Bella Modella as it is the first

as it is the first parcel she ever purchased

dried apricots and honey

The international varieties include Syrah

the wine has a round central core of red fruit that gives way to a complex mid-palate full of cassis

lifted by a vibrant acidity

Gaia Wines, Wild Ferment, Santorini, Assyrtiko, 2025 (Case) Bella Modella as it is the firstA highly complex, aromatic and funky bouquet, with citrus notes, floral hints from the acacia wood, vanilla, toasty oak and a touch of smoke. The layers of wild ferment envelop this precise and dry wine which has an oak wreathed minerality and salty complexity to the tangy finish. A truly unique wine