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The acidic structure is perceived immediately on the palate
The fermentation takes place in steel and the subsequent maturation of 6 months in small French and American oak barrels
luminous ruby red in colour
di lunga persistenza
con sentori di lieviti
paestum aglianico igp corleto 2024 san salvatore 1988 champ_regalare_club The acidic structure is perceivedSolfiti Aglianico Fruttato Legno Monovitigno Italia Cena tra amici Biologici Campania Secondi di carne rossa Rosso
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