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2015 Dec;80(12):T2970-83
Sabor del Mediterrneo: c on una gran cantidad de frutas, verduras, pescado azul (sardinas, salmn, anchoas y caballa), cereales integrales, legumbres, frutos secos, alubias, grasas insaturadas (aceite de oliva) y una cantidad moderada de carne y productos lcteos, la dieta mediterrnea est especialmente preparada para favorecer el corazn
Hartikka J, Sawdey M, Cornefert-Jensen F, Margalith M, Barnhart K, Nolasco M et al
The gasdermin proteins share similar N-terminal and C-terminal domain structures, where the C-terminal domain acts as an inhibitory domain, restraining the activity of the N-terminal domain
In patients with severe gastrointestinal motility disorders, such as gastroparesis, this pharmacologic effect can intensify symptoms
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