[DOI] [PubMed] [Google Scholar] 12.Zhang X., Zhu Z., Tang G
choose unsweetened varieties Cottage cheese high protein content with relatively low calorie density Lean beef or pork rich in iron and B vitamins, though some patients find red meat harder to tolerate Plant-based protein sources are valuable for dietary variety and provide additional fibre and phytonutrients: Legumes (lentils, chickpeas, beans) affordable and versatile, though may cause bloating in sensitive individuals Tofu and tempeh complete proteins with neutral flavours that absorb seasonings well Quinoa one of few plant foods providing all essential amino acids [24] Edamame convenient, protein-rich snack option Protein supplements may be beneficial for patients struggling to meet requirements through whole foods alone
So thats 2 CTs and 2 MRIs at this point, 3 of those (minus the possible thrombosis one) are CLEAR
Literature searches performed during the development of this narrative review covered topics and keywords, such as: oral peptides, IMIDs, therapeutic peptides, proteinprotein interactions, cytokinereceptor interactions, small molecules, advantages/disadvantages of therapeutic modalities for IMIDs, patient preference for oral administration, barriers to oral formulations of mAbs/peptides, and the IL-23 signaling pathway
What matters is that its liquid and that the label lists 5% acidity
