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Although not conclusive, the results of various studies indicate that general dietary modification has a positive impact on the prevention of cancer
The 30% ammonium sulfate fraction had the pronounced inhibitory activity against both ACE and Dpp-4, while the 60% fraction showed the highest trypsin inhibitory activity
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ROS generation is controlled under physiological conditions but increases under pathological conditions, with high ROS levels potentially inducing carcinogenesis and oxidative stress-stimulated diseases