Building on over 75 years of fermentation innovation and Kirin's 100+ year legacy of fermentation excellence, Kyowa delivers premium, science-backed branded ingredients to the nutraceutical, pharmaceutical, functional food, beverage, and wellness industries
Book your FREE consultation with our nutrition experts and take charge of your health today!
Its anti-inflammatory properties lessen swelling and encourage a healing environment
Canagliflozin mitigates ferroptosis and ameliorates heart failure in rats with preserved ejection fraction
Similarly to garlic, pumpkin is also known for its multiple beneficial effects, such as anti-diabetic, anti-hypertensive, anti-tumor, anti-bacterial, anti-viral, anti-fungal, hypocholesteremic, anti-ulcer, anti-inflammatory, and analgesic effects ( Cucurbita , could exert anti-oxidant effects by elevating glutathione peroxidase and superoxide dismutase activity as well as reducing serum levels of malondialdehyde ( + , CD8 + T cells, and the CD4 + /CD8 + ratio by pumpkin extracts have been reported, confirming the immuno-modulatory activity of pumpkin (Xia et al., 2003)