instead, research points to interactions with the nitric oxide (NO) system, growth factor receptor upregulation, and modulation of several cytokine pathways
NAD+ is a vital coenzyme that helps cells repair damage, reduces inflammation, and enhances cognitive function
The absence of IGF-1 stimulation is particularly relevant for long-term safety
B12 hasnt been absorbed yet (still in the stomach/small intestine) Conclusion: Eating meat and testing 30 minutes later will NOT significantly affect results Scenario 2: Test 12-24 Hours After Eating Timeline: Day 1, 8 AM: Baseline B12 test Result: 300 pg/mL Day 1, 9 AM: Eat a large steak (200g, ~5 mcg B12) Day 2, 8 AM (24 hours later): Retest B12 Expected Result: Modest increase Possibly 320-350 pg/mL (10-15% increase) Why
I am extremely cautious and research Sheryl is amazing and offers pragmatic suggestions with realistic expectations