The antioxidant effects result from the (in)direct capacity to deactivate reactive oxygen species (ROS), such as O 2 - and H 2 O 2 , either by riboflavin in its reduced form, as dihydroriboflavin, or as a cofactor of antioxidative enzymes, such as glutathione peroxidase, superoxide dismutase, glutathione reductase, and catalase (as reviewed in refs
Numerosos estudios han demostrado que el glutatin es seguro para el uso tpico diario, por lo que no hay motivo de preocupacin con respecto a los efectos secundarios del glutatin
[DOI] [PMC free article] [PubMed] [Google Scholar] Jin X, Yang X, Islam E, Liu D, Mahmood Q
doi: 10.1104/pp.123.4.1289 69 van LoonL
Li X-XL-X, Yang C, Wang H, Li D-S, Shi J, Wang