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Results At baseline, no significant difference in age, gender, etiology, branched-chain amino acid administration, and serum total carnitine level between the two groups (Table 1)
Once absorbed, it stimulates fibroblast activity, increases collagen production, and activates antioxidant enzymes
Consumption of vegetables, fruit, and antioxidants during pregnancy and wheeze and eczema in infants
L-carnitine has the function of transporting fatty acids into muscle cells and then into the mitochondria
Free radicals, antioxidants and functional foods: Impact on human health
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