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The vapor that is produced from vaping has not been detected in an indoor space after a few seconds have passed, which indicates that it is not affecting air quality in any way

The measurement of cell-free ROS by the flavoring chemicals and e-liquids showed significantly increased levels of H 2 O 2 equivalents in a dose-dependent manner compared to the control reagents

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This means places like pubs, restaurants, offices, airports, and public transport may enforce their own vaping restrictions, so its always best to check individual policies

Further studies are needed which account for the high volatility composition of WTS particles