10.1111/j.1365-2796.1993.tb00680.x 16 BandayA
In this study, we investigated the effects of Cytobacillus oceanisediminis C4 and Bacillus subtilis B1 on the quality of different shapes of tobacco (TP and TL)
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Furthermore, this approach offers numerous advantages, such as increased visibility through improved shelf impact, enhanced consumer recognition of products, higher perceived value due to premium visuals, extended shelf life through better protection against external factors like moisture or dust particles, and cost savings on storage space requirements
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