Veal Steak Thin Syrup Key Characteristics: Natural Red Color:

Key Characteristics: Natural Red Color: Their vibrant red hue comes from their nutrient-rich diet and cold-water habitat

The skin-on presentation locks in moisture and adds incredible flavor when crisped to perfection

You get the tenderness of a sirloin with the rich

not the loin

wholesome and earthy flavor

Veal Steak Thin Syrup Key Characteristics: Natural Red Color:Standing Stone Milk Fed Veal Cutlets (Thin Sliced) (Avg Weight 1. 0 lb pk) The "Weeknight Wonder" Lean, Tender, and Ready in Seconds. This is the ultimate convenience cut for the gourmet cook. Sourced from our partners at North Georgia Meat Company (NGM), these veal cutlets are sliced from the top round and trimmed of all fat and gristle. Unlike a standard veal chop or steak which requires careful timing, these thin slices are designed for speed. They