Bushmills 21 Year Old Single Malt mother-earth authors of the Oxford Companion

authors of the Oxford Companion to Spirits and Cocktails and Flaviar’s resident liquor experts

30 years later

finished in a tailor-made copper pot still in Southern France

It’s then aged in pre-used oak barrels and finally bottled under the highest quality control to ensure all the secrets are contained in the liquid flavor

Bottled at a smooth 80 proof

Bushmills 21 Year Old Single Malt mother-earth authors of the Oxford CompanionBushmills Single Malt Whiskey 21 year old is aged for a minimum of 19 years in former Oloroso Sherry and Bourbon seasoned casks, then transferred into Madeira casks for a further 2 years. The result is a whiskey awarded Best Irish Single Malt 2013. It has huge depth that interweaves dried fruit flavors with spicy, aromatic maltiness and subtle nutty raisin notes.