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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
Handle: Spanish Mahogany Pakkawood (Resin Infused)
The Tadafusa Blue Steel Gyuto 210mm is a high-performance Japanese chef’s knife
protection
North Jakarta
The handle is made of magnolia wood
Japanese Knife Konosuke GS+ Migaki Gyuto 240mm Handle: Spanish Mahogany Pakkawood (ResinThe Konosuke GS+ is a favorite among enthusiasts for its exceptional attention to detail, top class fit and finish, and elegant handles. Available in two finisheslaser thin Migaki and thicker, flat ground Nashijithe knives differ noticeably in weight and feel, with the Migaki being ultralight thanks to its thin blade and chestnut handle, while the Nashiji offers a heavier, more workhorse like feel with its laurel handle. Both finishes are
