Filthy Black Cherries Liqueur and it builds on the

and it builds on the original Drumshanbo Gunpowder Gin recipe to offer a unique and versatile spirit for both sipping and mixing

and a touch of Chardonnay

and extra añejo tequilas

and a hint of pepper

Flor de Cana still operates their production at the base of a volcano

Filthy Black Cherries Liqueur and it builds on theFilthy founders Daniel and his brother Marc set out to craft a high quality alternative for garnishes and mixers for cocktails. After they spent two years exploring the perfect olives and cherries to cultivate, they started selling their product to friends and family. From the trunk of their car, to subway trains and one bar at a time, they slowly built their business. Filthy is now known for being used in premium cocktails served at the best bars,