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a tantalizing blend carefully crafted to complement Stockholm’s crystal-clear water
is one of China's most famous black teas
The taste is soft and smooth
Genuine Long Jing tea (also known as Dragonwell) must be grown in Zhejiang Province
this tea brews a beautiful amber-red drink with a rich and smooth flavor of brown sugar
flat black beeng cha 2016 100g Tillbehör a tantalizing blend carefully craftedFlat Black Beeng Cha 2016 is a classic pressed tea cake from Yunnan Province in China, made from fermented tea leaves that have developed during storage since 2016. The round, flat shape "beng cha" makes it easy to store and slowly mature the tea, which is a tradition that has been used for centuries. This is a black pu erh, also called shu pu erh, which is characterized by its deep, earthy character and soft mouthfeel. When brewed, the leaves produce
