Piave Vecchio Cheese, Aged 12 months Peijnenburg easy to eat

easy to eat

and heritage of its homeland — alongside a trio of Dalmatia fig spreads for the perfect finishing touch

Peperoni di Senise (the same peppers that are used to make Cruschi and Pepper Composta)

A selection of one of each of our sprouted & organic nuts and seeds

or professional gifting

Piave Vecchio Cheese, Aged 12 months Peijnenburg easy to eatPiave Vecchio is a premium Italian mountain cheese crafted in the Veneto region of Italy. Named after the Piave River in the province of Belluno, this exceptional cheese is aged for a minimum of 12 months, developing its signature characteristics during maturation. A true taste of the Italian Alps, Piave Vecchio is an outstanding table cheese, perfect for grating over pasta, enjoying on a cheese board, or savoring on its own. Product of Italy.