Skirt Steak (1 lb) is a favorite for its

is a favorite for its rich flavor and tender texture when slow-cooked

Perfect for daily refreshment or creating an inviting ambiance for guests

or cutting into cubes for kebabs

or roasting

Each tender is carefully selected to ensure uniform thickness and optimal cooking results

Skirt Steak (1 lb) is a favorite for itsOur grass fed Skirt Steak is celebrated for its intense beef flavor and distinctive texture. Cut from the plate section of our ethically raised cattle, this long, flat muscle delivers a robust taste that's particularly well suited for marinades. While naturally chewy due to its strong muscle fibers, when properly prepared marinated, quickly seared over high heat, and sliced thinly against the grain it becomes deliciously tender. Perfect for fajitas,