Southpaw Decaf This reposo period helps to

This reposo period helps to stabilize the enzymes in the bean

harvested coffee goes directly to a patio to dry

locals returned to the deforested lands to change these into agricultural fields

It's baaaaack

The average temperature of our patio is 32° celsius

Southpaw Decaf This reposo period helps toOur signature espresso blend: jabs of fruit, sugar, and spice with a floral aroma and clean finish. With notes of caramel, peach, and sugar cane, this light medium roast delivers a delightful punch. We roast our espressos on Mondays and Tuesdays and recommend letting Southpaw rest for 8 days before brewing. The Signature Story Southpaw is a bright and juicy espresso blend that earns its name from being nimble, surprising, and packed with a punch.