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Ships within 48 hours · Estimated delivery Oct 11 - Oct 16
The result is a premium cut with a clean
savory sweetness as they tenderize during cooking
The Matangi Bone-In Shoulder is marbled with rich flavor and perfect for slow cooking
Opito Bay's award winning natural sea salt undergoes a meticulous 12-hour cold smoking process using locally sourced manuka wood
the Bone in Ribeye Rack with Cap On cut has the perfect balance of flavour and tenderness
Classic Lamb Patties (4 pack) Availability:8 January 2026 The result is a premiumA premium blend of our chicory finished lamb with salt, herbs, and spices to give a tremendous flavour but subtle enough for the whole family.
US$ 14.00
US$ 10.00
US$ 45.00
US$ 129.00
US$ 50.00
US$ 98.00
US$ 28.00
US$ 98.00
