Classic 8" Bread Knife (#56) Size:One Size flat beater

flat beater

the wide base allows ingredients to be placed in a single layer for searing without crowding

oval shape is perfectly sized for pork roasts

sophistication

even for people with dietary restrictions

Classic 8" Bread Knife (#56) Size:One Size flat beaterA classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut. The small blunt section at the tip of