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Forged from 73 layers of SG2 Damascus steel
this knife delivers smooth
it delivers superior sharpness
Honesuki Knife – Japanese boning knife
this blade ensures razor-sharp performance
Shinobi 270 YANAGIBA Forged from 73 layers ofThe Shinobi Series represents the highest standard of professional workmanship, crafted for chefs who demand precision, durability, and beauty from their tools. Forged from 110 layers of Damascus steel and hardened to 601 HRC, it offers outstanding sharpness, edge retention, and balance. Advanced vacuum heat treatment and deep freeze processing enhance durability and corrosion resistance, ensuring lasting performance. Every Shinobi blade carries a
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