Heritage Pork Leaf Lard seasoning lemonade or other drinks

lemonade or other drinks

regeneratively raised beef liver

- Earth-Friendly Packaging

but in a draft-free location they can burn for more than 48 hours

organic cane sugar

Heritage Pork Leaf Lard seasoning lemonade or other drinksThis leaf lard comes from heritage Berkshire pigs raised on pasture at Wisconsin family farms; no hormones, USDA inspected. Sourced from the fat surrounding the kidneys, leaf lard is the most prized cut from the hog: neutral in flavor, high smoke point, and double rendered for purity. It performs across sauting, frying, baking, and even skincare. Each 16 oz jar is made in small batches of 6 gallons per week and shelf stable for 6 12 months at room