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We then finish the whiskey in casks that had held house-made umeshu (a Japanese style of plum liqueur we made entirely from California-grown ume fruit)
Nose: Ripe summer fruits and a touch of marzipan with payers of maritime notes
quality-driven line of spirits
These single malts are aged for up to 20 years and bottled at 86 proof
technologically controlled
Kenwood Mendocino | Sonoma Merlot altiva We then finish the whiskeyA fruit style with aromas of ripe plum and dried cherry with spicy notes of cinnamon, licorice and vanilla. Sourced from two of Californias best regions for Merlot: Mendocino County and Sonoma County. Surrounded by the Mendocino Mountain range and redwood forests, Mendocino Countys rugged terroir is ideal for creating fresh, fruity Merlot grapes that blend perfectly with the rich and spicy flavors of grapes from Sonoma County. The various Merlot
