Rosy Chocolate Cake 朱古力蛋糕 dessert Will you love to try

Will you love to try this gluten and butter-free version of taro pastry this year

The bitter undertone of matcha and the fruitiness of acai  compliment each other perfectly

this may not be an option

hope you enjoy the  balance of slightly sweet cream and ginger flavor cupcake

Ain’t chocolate + coffee + strawberry = The Perfect Afternoon Tea

Rosy Chocolate Cake 朱古力蛋糕 dessert Will you love to tryTo achieve a lovely level of soft and moisture of the chocolate pound cake, we substitute eggs with banana and applesauce (yes, we made it ourselves), and butter with rice oil respectively. By folding in generous amount of hazelnut flour into the batter and covering a decent amount of vegan chocolate spread on top, you would taste a rich chocolaty flavor in your mouth! Main Ingredients: Banana, dried strawberry, dried rose flowers, cacao powder,